High-quality lemons
Fino and Verna varieties from the Mediterranean basin: thin skin, plenty of juice and balanced acidity. Freshness and calibre for the professional channel.

Lemons with Mediterranean freshness
Grown under the south-east Spanish sun, they offer intense colour, high juice content and excellent shelf life. Ideal for retail, HORECA, juicing and industry.
Thin, aromatic skin
Intense essential oils in the peel.
High juice content
Optimal yield for juicing and industry.
Balanced acidity
Fresh, versatile flavour for cooking and mixology.
Long shelf life
Excellent post-harvest and transport performance.
Distinctive features
- Fino (Primofiori) and Verna varieties, selected for calibre and juice quality.
- Thin, aromatic skin, rich in essential oils.
- High juice content and balanced acidity.
- Harvested at the optimal point and graded by calibre.
- Grown with full traceability and GlobalG.A.P. certification.
Seasonal availability
The Fino variety is harvested from October to February and the Verna from February to July, letting us offer quality Spanish lemon almost all year round. Varietal planning ensures continuous supply for retail, industry and export.
Nutritional profile (per 100 g, approx.)
- Vitamin C: 40–53 mg (very high antioxidant intake).
- Low calories: ~29 kcal.
- Fibre: 2.8 g · Potassium: ~138 mg.
- Natural flavonoids and citric acid.
- No fat or cholesterol.
Health benefits
- Immune support thanks to vitamin C.
- Antioxidant and alkalising effect.
- Aids digestion and iron absorption.
Benefits are associated with regular consumption within a balanced diet. Not a substitute for medical advice.
Growing conditions
- Warm Mediterranean climate with mild winters (the lemon tree is frost-sensitive).
- Well-drained, sandy-loam, slightly acidic soils.
- Localised drip irrigation with moisture control.
- Staggered flowering and fruit set allowing several harvests.
Sustainable practices
- Efficient irrigation with climate sensors in a low-rainfall area.
- Integrated Pest Management (IPM) and biological control.
- Ground cover and organic matter for the soil.
- GlobalG.A.P. certification with GRASP and SPRING add-ons.
A lemon for every season
We combine Fino (early) and Verna (late) to cover the season for much of the year.
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