High-quality cauliflower
Harvested at the right point of ripeness for a tender texture, delicate flavour and excellent properties. Calibres 6/8 for the professional channel.
Cauliflower for the professional channel
Compact, white heads with homogeneous calibre. Freshness and presentation designed for retail, wholesalers and HORECA, with full traceability.
Trusted varieties
Compact, white heads.
Commercial presentation
Homogeneous calibre and great looks.
Responsible growing
Sustainable field practices.
Professional use
Ideal for retail and processing.
Distinctive features
- Premium varieties: Casper, Bouchard, Naruto, Campohana and Brigant, suited to different growing cycles.
- Compact head, dense structure and high cutting yield.
- Uniform whiteness and excellent commercial presentation.
- Good post-harvest keeping with no loss of firmness or colour.
- Selective hand harvest and homogeneous calibre. Suited to fresh, fresh-cut and industry.
Seasonal availability
The south-east Spain season runs mainly from November to April, depending on variety. Staggered planning and varietal adaptation allow continuous supply through the months of highest national and international demand.
Nutritional benefits (per 100 g, approx.)
- Rich in dietary fibre: digestion and satiety.
- Vitamin C, folates and minerals such as potassium and iron.
- Low in fat and cholesterol-free.
- High in natural antioxidants (flavonoids and tannins).
Health benefits
- Supports gut health thanks to its fibre.
- Ideal in plant-based, balanced diets.
- Supports the nervous and muscular systems (folate and potassium).
Benefits are associated with regular consumption within a varied diet.
Growing conditions
- Mild, temperate winter climate, between 10 and 25 °C.
- Well-drained, deep soil rich in organic matter.
- Average crop cycle of 90 to 120 days from sowing.
- Sensitive to excess humidity at flowering and to hard frosts.
Sustainable practices
- Crop rotation to improve soil health.
- Natural fertilisation and low-impact pest management.
- Biodiversity promotion with vegetated margins and biological control.
Cauliflower for every format
Formats and calibres vary by variety, adapting to each growing cycle and to every client’s needs.
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